FIT Lean Food Whey is an extraordinary no added sugar- and stevia-free functional food that contains high-quality whey protein concentrate from New Zealand, inulin fiber from chicory root, and Aminogen, a plant-derived enzyme system that supports protein digestion. Whey protein has a unique amino acid composition that is known to be easy to digest, supports glutathione production, and is ideal for building lean muscle mass, making whey protein a favorite choice for supplemental protein. Inulin is a soluble prebiotic fiber that supports beneficial gut microbes and bowel regularity and helps to slow digestion, allowing more time for macronutrient absorption.

New Zealand whey protein is produced under stringent standards and is unique in quality and purity. The NZMP co-op of family farms shares a heritage that dates to 1871 and has carefully implemented only the best and safest animal husbandry practices. The milk from which New Zealand whey protein is derived comes from pastured cattle that are grass-fed and rBST/rBGH hormone-free.